Dinner Show "Star"
155 €

Latin Duck Foie gras , Pineau des Charentes aspic
or
Hand sliced Norwegian smoked salmon
or
Effeuillé of Parma ham

Fillet of Bass with fennel, vegetable flan
or
Châteaubriant, four pepper sauce ,
timbale of gratin potatoes and peas
or
Sliced grilled Breast of Duck à l'orange
with basmati rice and vegetables

Apple Tart, sauce caramel
or
Symphony of Sorbets
or
Opéra Latin

½ bottle of Bordeaux wine
¼ bottle of Champagne
¼ bottle of mineral water

Reservation....

Subject to modifications.