Le Lido de Paris
Dinner and Show

Menu Panache 175€

Menus valid from 1st October 2011 to 31th march 2012

Fresh vegetables cooked in a parcel with reduced cooking stock
or
Salmon gravlaxcarpacciowith shaved endives and lemon chutney

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Pan-fried fillet of young Vendéeduck with carrots and “Bouled'
or
”turnips in pepper-infused cooking juices
or
Seared scallops with artichokes and sunchokepurée
Vanilla eclairwith crunchy nougatinechips
or
Passion fruit and chocolate lady fingers

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1/2 bottle of Champagne Brut Premier cru*

Booking Request
00 331 5526 1010